Mac's in town to play some
shows. For dinner we went to
Recette in the West Village. The place is jammed with people but it's exciting. The food is great, it's mostly small tasters, so you order a bunch of stuff. I had salt cod fritters, snapper crudo stuffed with prawn (this seems to be their signature dish), and scallops in coconut broth.
For dessert we had "smores": toasted marshmallow* and graham cracker ice cream.
*In elementary school my friend Greg was asked to tell the class the definition of mellow. He said "mellow, like a marshmallow." The class cracked up and he got sent to the office.
Mac's in town to play some shows. For dinner we went to Recette in the West Village. The place is jammed with people but it's exciting. The food is great, it's mostly small tasters, so you order a bunch of stuff. I had salt cod fritters, snapper crudo stuffed with prawn (this seems to be their signature dish), and scallops in coconut broth.
For dessert we had "smores": toasted marshmallow* and graham cracker ice cream.
*In elementary school my friend Greg was asked to tell the class the definition of mellow. He said "mellow, like a marshmallow." The class cracked up and he got sent to the office.
Holy cow that looks good. Has been on my list...will definitely give it a try!
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