Saturday, August 27, 2011


Andrea is a good cook. This is how I like to eat. She butterflied a whole chicken and put it in a pan with another heavy pan on top so the skin got all browned. Over this, she poured some of the juices with salad greens, tomatoes, roasted carrots, garlic and croutons. I've been eating this for a few days now, I love it.

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