Friday, October 29, 2010


It was great to catch up with my old friend Peter at Momofuku Noodle Bar. The prix fixe dinner is always great, and a great deal. This was perfect food for sliding into fall. It started with squash soup with sage and brown butter.
Rice cakes with shrimp and miso butter.

Hanger steak with black beans and cilantro.

Apple pie cake truffles.

1 comment:

  1. one of my favorite places to eat!!
    Rice cake with shrimp and miso butter... WTF???!! I want that now!!