I was disappointed when Pichet Ong's Batch Bakery in the West Village closed down. Luckily, he opened a new place that's even better. The Spot is downstairs right on the main stretch of St. Mark's. It's an unusual, calm place that serves desserts. Mindy, Phil and I had the Yuzu Eskimo (with strawberries, passion fruit foam and Oreo soil)Chocolate ice cream with crumbled macaroons.
Condensed mild ice cream with walnut soil.
Condensed mild ice cream with walnut soil.
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