Chirstie is from Miami and recommended her high school friend Michelle's restaurant Sra. Martinez. We got the Chef's tasting, it was delicious, intense and tons of food. It comes in a few rounds: We started with Tapas: (Bacon wrapped dates, croquetas, pan con tomate and eggplant chips with honey) In between we had a salad course (Greek salad, Kale with garlic chips, mixed vegetables) Then a fish course: (squid ink risotto, prawns, catch of the day) After that was pork chops and braised oxtail with fideos. Then dessert. I eat a lot.
I’m single. So I eat out a lot, and I have time to kill. In my free time, I like going to the farmer’s market and Murray’s Cheese and watching cooking shows. I like buying cookbooks and trying out dishes that I would use to woo a potential mate. Usually I cook for my friends.
This site will be about my eating and cooking experiences. It will be hard not to put some stuff in here about the rest of my life too.
Joe came up with the name EATDAVELOVE. It’s dumb but it’s appropriate.