Dan and I took Mott out to Casa Mono for his birthday. I've always like this place but it's usually too crowded. We met at Bar Jamon next door and didn't have to wait too long. We started with chopitos (squid)
Tomato and zucchini salad.
Pumpkin and goat cheese croquetas
Bone marrow and pan con tomat
Bocadillo with tomato and padrone peppers
Oxtail and peppers
Sardines
Sweetbreads with fennel
Fideos with clams
Next time try the Red Snapper Crudo and the Pork Croquetas with Green Tomatoes!
ReplyDeleteThat place is my favorite.... pulpo with grapefruit and fennel. So good.
ReplyDeleteCheers